Chocolate Zucchini Bread

By kristentirrell

Ingredients

• 3 egg
• 1 cup vegetable oil
• 2 cup sugar
• 1 tbsp vanilla extract
• 2 cup zucchini, peeled, shredded (about 1 medium)
• 2 1⁄2 cup all-purpose flour
• 1 ⁄2 cup baking cocoa
• 1 tsp salt
• 1 tsp baking soda
• 1 tsp ground cinnamon
• 1 ⁄4 tsp baking powder
• Chocolate chips if desired

Details

Servings 2
Adapted from sallysbakingaddiction.com

Preparation

Step 1

1.In a mixing bowl, beat eggs, oil, sugar and vanilla.
2.Stir in zucchini.
3.Combine dry ingredients; add to zucchini mixture and mix well.
4.Pour into two greased 8x4x3-inch loaf pans.
5.Bake at 350°F for 1 hour or until bread tests done.