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Lemon Macadamia Cookies

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Try this fun twist on the classic macadamia cookies with this recipe for Lemon Macadamia Cookies! Sweet and lightly tangy, you're going to love these!

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Ingredients

  • 2 cups flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup packed light brown sugar
  • 1/2 cup sugar
  • 1/4 cup butter
  • 3/4 cup cream cheese
  • 3 tablespoons sour cream
  • 2 teaspoons lemon essence
  • 1 1/2 cups unsalted macademia nuts

Details

Preparation time 20mins
Cooking time 65mins

Preparation

Step 1

Preheat oven 300°F.

Sift together flour, soda, salt. Cream together sugars, butter, and cream cheese and mix to form a smooth paste.

Add the sour cream and lemon essence and beat light and soft. Add flour mixture and nuts. Do not over mix.

Drop by rounded tablespoonfuls 2 inches apart onto greased cookie sheet.

Bake for 23 to 25 minutes. Transfer cookies to cool on wire rack.

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