Chicken Alfredo Bake

By TheKitchenQueen

from: kicking carb clutter

Ingredients

• 2 cups of frozen broccoli, or California veggie mix
• 2 boneless, skinless chicken breasts
• 2 tbsp butter
• 2 oz cream cheese
• 1/4 cup heavy cream
• 1/4 cup Parmesan cheese

Preparation

Step 1

Place frozen veggies in the bottom of a greased baking dish. Top with chicken breasts. In a saucepan or small skillet, melt butter. Add cream cheese, and stir a bit until it begins to melt. Add heavy cream, and stir until nice and smooth. Add Parmesan, and simmer for a couple of minutes. Pour sauce over the chicken and veggies. Cover and bake 350 for 40 minutes.

I also tried this the other night with a couple of skinless leg quarters, separated, and 3 cups of California veggie mix. Baked it for 1 hour. It came out beautiful as well.