CHERRY FRUIT CRISP

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Prep Time: 10 Minutes
Cook Time: 30 Minutes

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  • 4

Ingredients

  • 1 package (7 oz.) HOSPITALITY
  • OLD FASHIONED FRUIT CRISP MIX
  • 1 can (21 oz.) LUCKY LEAF CHERRY PIE FILLING

Preparation

Step 1

1. Heat oven to 350°F.Spray an 8 x 8-inch baking dish with non-stick spray and set aside.

2. Combine the fruit crisp mix and 1 Tablespoon of WATER in a small bowl; stir till crumbly.

3. Pour the cherry pie filling in the prepared baking dish and top with the crumbly fruit crisp topping. Bake the cherry crisp for 25-30 minutes or until bubbly and golden brown. Serve the crisp warm with your favorite ice cream or whip topping.

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