5/5
(1 Votes)
Ingredients
- 2 cups ground sunflower seeds
- 1 cup grated beet
- 1/4 cup coconut oil,hemp oil or EFA oil
- 1/2 tsp parsley
- sea salt to taste
- Topping
- 1 tomato sliced
- 1/2 spanish onion diced
- 1 cup chopped celery
- 1/2 cup chopped fresh basil
- 1/2 cup grated carrot
- 1/2 cup chopped green onions
Preparation
Step 1
do it