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Ingredients
- 1 lb. *Drier's* hot dogs
- 1 lb. *Drier's* bacon
- 1/4 brown sugar
- 2 T. butter
Preparation
Step 1
Cut hot dogs and bacon into thirds. Wrap bacon around the hot dog slices.Secure with a toothpick. Place in a baking pan. Sprinkle the brown sugar on top and pat with butter. Bake at 350, covered. for 15 minutes. Uncover and bake 15 to 20 min. longer. Baste with juices when done.This recipe can be frozen.