Deep Dish Taco Squares

By

Doug's specialty from his second shift days

  • 6

Ingredients

  • 8 ounces ground beef
  • 1/2 cup sour cream
  • 1/3 cup mayo
  • 2 ounces shredded cheddar
  • 1 tablespoon chopped onion
  • 1 cup Bisquick
  • 1/4 cup cold water
  • 1-2 medium tomatoes, thinly sliced
  • 1/2 cup chopped green pepper

Preparation

Step 1

Heat oven to 375 degrees. Grease 8 x 8 baking dish. Cook and stir ground beef until brown; drain

Mix sour cream, mayo, cheese and onion; set aside.

Mix baking mix and water until soft dough forms. Pat in pan, pressing dough 1/2 inch up sides.

Layer beef, tomatoes and green peppers in pan; spoon sour cream mixture over top. Sprinkle with paprika if desired. Bake until edges of dough are light brown, 25-30 minutes.