Desserts: Brownies

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Baker's Unsweetened Chocolate Recipe

Ingredients

  • 4 squares Baker's unsweetened Chocolate
  • 3/4 cup butter or margarine
  • 2 cups sugar
  • 3 eggs
  • 1 tsp. vanilla
  • 1 cup flour
  • 1 cup coarsely chopped pecans

Preparation

Step 1

Preheat oven to 350.
Line 13 × 9 pan with foil, with ends of foil extending over sides. Grease foil.
Microwave chocolate and butter in large microwaveable bowl on high for 2 minutes or until butter is melted. Stir until chocolate is completely melted. Stir in sugar. Blend in eggs and vanilla. Add flour and nuts. Mix well. Spread into prepared pan.
Bake 30-35 minutes or until toothpick inserted in center comes out clean.