Baked Apple Pie Roll Ups
By Susan52
Rate this recipe
4.5/5
(48 Votes)
Ingredients
- 10 slices white bread
- 1 can apple pie filling
- 1/3 cup melted butter
- 1/2 cup sugar
- 1 teaspoon cinnamon
Details
Servings 10
Preparation time 20mins
Adapted from spendwithpennies.com
Preparation
Step 1
Preheat oven to 350 degrees.
Cut the crusts off your bread and roll each slice flat with a rolling pin. Combine cinnamon and sugar on a small plate.
Pour the apple pie filling onto a plate and chop it so the pieces are smaller. Put about 2 tablespoons apple pie filling on each slice of bread and roll up.
Dip each piece into melted butter (I poured a tiny bit of butter into a "butter dish" and just rolled in there) and then roll in the cinnamon sugar.
Place seam side down on a parchment lined pan and bake 15 minutes or until browned and crispy. Serve warm.
You'll also love
- Baked Tofu & Quinoa with Chickpeas... 4.9/5 (9 Votes)
- Peaches nā Cream Cobbler Pie 4.5/5 (50 Votes)
- Pineapple-Mango Green Smoothie 4.6/5 (41 Votes)
Review this recipe