Oatmeal Brownies

By KimberlyB

Ingredients

• 1-1/2 cups quick-cooking oats
• 1 cup M&M's minis
• 1/2 cup all-purpose flour
• 1/2 cup packed brown sugar
• 1/2 cup chopped walnuts
• 1/2 teaspoon baking soda
• 1/2 cup butter, melted
• 1 package fudge brownie mix (13-inch x 9-inch pan size)

Details

Preparation time 15mins
Cooking time 40mins
Adapted from tasteofhome.com

Preparation

Step 1

1. In a large bowl, combine the oats, M&M's, flour, sugar, walnuts, baking soda and butter. Set aside 1 cup for topping. Pat the remaining mixture into a greased 15-in. x 10-in. x 1-in. baking pan.
2. Prepare brownie batter according to package directions. Spread over the crust. Sprinkle with the reserved oat mixture.
3. Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Cut into bars. Yield: 5 dozen.