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Three-Bean Salad

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Ingredients

  • 1 C white vinegar
  • 1 C sugar
  • 1.5 t salt
  • 1.5 t pepper
  • 2 20 oz. cans yellow beans, drained
  • 2 20 oz. can green beans, drained
  • 1 15 oz. can kidney beans, drained
  • 1 large green bell pepper, sliced
  • 1 small onion, sliced in rings

Details

Preparation

Step 1

Combine vinegar, sugar, salt, and pepper in a jar and shake well, until thoroughly mixed.

Let all the beans, bell pepper, and onion soak in the dressing mixture for a minimum of several hours, or overnight.

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