Farmers Market Egg Sandwich

By LFritz527

400 calories

Ingredients

• 1 egg
• olive oil
• 2 minced sun dried tomato halves
• 2 slices whole grain toast
• 1 1/2 oz goat cheese
• 1 cup arugula
• 4 thin slices of zucchini
• 1 tsp fresh lemon juice

Preparation

Step 1

Prepare egg in omelet style wiht sun dried tomatoes and olive oil. Season with salt and pepper and placed between 2 slices of toast. Serve with goat cheese, arugula, zucchini and squirt with lemon juice.