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Butterfinger Dessert Weight Watchers


Enjoy this Butterfinger Dessert from Weight Watchers without any guilt, it's so good!

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Rate this recipe 4.5/5 (53 Votes)


  • 1 prepared angel food cake
  • 1 (1 ounce) package fat-free sugar-free vanilla pudding mix (smaller size)
  • 2 (8 ounce) containers fat-free cool whip
  • 4 (2 1/8 ounce) size butterfinger candy bars
  • 1 1/2 cups skim milk


Servings 15
Preparation time 20mins
Cooking time 20mins
Adapted from


Step 1

Spray a 9" x 13" pan with cooking spray.

Tear angel food cake into bite size pieces.

Prepare pudding with 1-1/2 cups of skim milk and mix with 2 containers of Cool Whip Free.

Crush candy bars. Layer 1/2 cake, 1/2 of pudding mixture and 1/2 of crushed Butterfingers. Repeat layer.

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