CHICKEN BROCCOLI QUESADILLAS

By á-47981

Ingredients

• 1 pkg Knorr chicken broccoli rice sides
• 2 cups shredded or sliced cooked chicken
• 1 15.5oz can black beans, drained and rinsed
• 1 cup shredded monterey jack or cheddar cheese
• 8 whole wheat or plain tortillas

Preparation

Step 1

Prepare rice sides according to package directions. Stir in chicken and beans until heated through. Divide rice mixture and cheese onto 4 tortillas. Top with remaining 4 tortillas. Spray a large skillet with nonstick cooking spray. Cook quesadillas, one at a time, 4 minutes or until golden, turning once. Slice into wedges and serve with your favorite Mexican toppings such as sour cream, guacamole and salsa.