- 8
- 90 mins
4/5
(1 Votes)
Ingredients
- Sauce:
- 2 lbs ground beaf
- 2 eggs
- 1 1/2 cups bread crumbs
- 3/4 cup ketchup
- 1/2 cup warm water
- 1 pkg onion soup miz
- Uncooked Bacon
- 1/2 cup ketchup
- 6 tbsp brown sugar
- 1/2 tsp dry mustard
Preparation
Step 1
Mix all meat loaf ingredients together except bacon. Make individual loaves, about 1/4 lb each. Wrap a piece of bacon. Put parchment paper in bottom of baking pan. Arrange meat loafs in pan and bake uncovered 1 hour at 350. Mix sauce ingredients and spoon on top of loaves. Bake an additional 1/2 hours. Freezes well.