Orange Pineapple Cake
By á-48386
Rate this recipe
4/5
(1 Votes)
Ingredients
- yellow cake mix
- 4 eggs
- 1/2 cup oil
- 4 oz. mandarin oranges, drained
- 9 oz. cool whip
- 1 small instant vanilla pudding mix
- 1 can crushed pineapple with some juice
Details
Preparation
Step 1
Cake: cake mix, eggs, oil and oranges are the cake ingredients. Bake in a 13x9 inch pan on 350 for 25-30 minutes. Beat the cool whip, pudding mix, and pineapple w/ some juice with mixer. Spread on top of cake.
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