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Ingredients
- 1/4 lb butter (try less)
- 4 chicken breast or (~8) chicken tenders
- 1 pkg Italian Seasoning Salad Dressing mix
- 2 lemons
Preparation
Step 1
Melt butter in fry pan.
Layer on Chicken Breasts, or Chicken Tenders.
Sprinkle with Italian Seasonings Salad Dressing Mix
Add juice of lemons.
Cook until tender. Put the lid on at first, then take off at the end in order to brown and absorb seasonings.
Can be done in crock pot. (For chicken breast: Cook on Hi: 4-5 hours, on Low: 6-8 hours. When finished cooking, take out, shred chicken with 2 forks, and ladle on the juices.