- 6
4/5
(1 Votes)
Ingredients
- 8 ServingsPrep: 20 min. Bake: 40 min.
Preparation
Step 1
Directions
Place zucchini in strainer; sprinkle with salt. Let stand for 10
minutes. Squeeze out moisture.
Combine zucchini with the eggs, Parmesan and half of the mozzarella
and cheddar cheeses. Press into greased 13-in. x 9-in. baking dish.
Bake, uncovered, at 400° for 20 minutes. Meanwhile, cook beef and
onion over medium heat until meat is no longer pink; drain. Add
tomato sauce; spoon over zucchini mixture.
Sprinkle with remaining cheeses; add green pepper. Bake 20 minutes
longer or until heated through. Yield: 6-8 servings.