Spinach artichoke dip
By kellyb
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Ingredients
- 1 - 10 oz frozen spinach
- 2 (13 3/4oz) cans artichokes
- 1/2 cup mayo
- 1/2 cup sour cream
- 1 cup parmesan cheese
- 1 cup mozzarella
Details
Preparation
Step 1
Mix all ingredients and bake at 350 for 30 minutes
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