Crab Dip-Oven baked
By á-172139
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Ingredients
- 2 8 oz pkgs cream cheese softened
- 1/3 C mayonnaise
- 1 TBsp powdered sugar
- 1 TBsp dry white wine
- 1/2 tsp onion juice
- 1/2 tsp mustard
- 1/4 tsp garlic salt
- 1/4 tsp salt
- 1 6 oz can crabmeat, drained and flaked
Details
Preparation
Step 1
Combine first 8 ingredients and mix well.
Gently stir in crabmeat. Spoon crabmeat mixture into a lightly greased 1
qt baking dish. Bake at 375 for 15 min.
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