Spaghetti Sauce (Judy)

By Mary Jane

Ingredients

• 2 lbs hamburg
• 4 cooking onions
• 7-1/2 oz tomato sauce
• 10 oz can tomato soup
• 13 oz can tomato paste
• 2 28oz can tomatoes
• 3 c water
• 3 tbsp sugar
• Tobasco & worcestershire to taste
• 3-6 tsp oregano
• 1 tsp garlic powder
• 2 tsp celery seed
• 1 tsp pepper
• 1 green pepper
• 2 cans mushrooms

Preparation

Step 1

Cook all ingredients
Simmer uncovered for 3-6 hours