Lovely Olive Penguins

By everythingofcooking

Olive penguins are a lovely combination of olives, cheese and carrot. Involve your kids in the cooking process and they will have fun eating them after.

Ingredients

• To make 7 penguins you need:
• 14 Black olives (pitted)
• 1 thin carrot (boiled and peeled)
• 125 g soft cheese (Philadelphia or any other)

Details

Preparation time 20mins
Cooking time 10mins
Adapted from everythingofcooking.com

Preparation

Step 1

Cut the carrot into circles. Cut small triangles out of the carrot circles (approx ⅛ of a circle) . These are “beaks” of our “penguins”. Rest part of the carrots circles are “penguins’ feet” :)

Cut 7 olives alongside and stuff with the cheese (use a toothpick for it). These are “penguins bodies” :)
Other 7 whole olives are “penguins’ heads”. Embed carrot “beaks” into the holes of olive “heads”.

Now place the stuffed olives (bodies) vertically on the carrot circles (feet). Put olive “heads” with “beaks” horizontally on the “bodies” and fix your penguins with toothpicks.

Enjoy the funny olive penguins with your kids!!!