Cheesy Brunch Bake

By ali_fletch

Nutrition Information:
Calories 160, Fat 5 g, Cholesterol 20 mg, Carbs 13 g, Fiber 1 g, Protein 15 Plus+ 4 Per Serving

Ingredients

• Non stick cooking spray
• 2 (4 oz) cans buttermilk biscuits
• 3 (8 oz) cartons egg substitute
• 7 oz Canadian bacon, chopped
• 1 cup shredded reduced fat Cheddar cheese
• 1 cup shredded part skim mozzarella cheese
• 1/2 cup chopped fresh mushrooms
• 1/2 cup finely chopped onions
• 1/4 tsp black pepper

Preparation

Step 1

1. Arrange biscuits in a 13 by 9 inch baking dish coated with cooking spray.

2. In a large bowl, combine the remaining ingredients and pour over biscuits.

3. Bake, uncovered at 350° 30 to 35 minutes or until a knife inserted near center comes out clean.

Makes 12 Servings (Serving Size = 1 Biscuit Section)