Peanut Butter Cakes by Claire D.

By á-48386

Ingredients

• 4 eggs
• 1 tsp vanilla
• 1/2 tsp salt
• 2 cups sugar
• 2 cups flour
• 1 cup milk
• 1 tsp baking powder
• 2 tbsp oil
• 16 oz. peanut butter
• 12 to 16oz. bag chocolate chips

Preparation

Step 1

Beat eggs until yellow, add rest of ingredients and mix well
Grease large cookie sheet
Bake at 350 for 20-25 mins.
Spread peanut butter on cake while still hot and refrigerate for 2-3 hours.
Melt chips and spread on cake
Cut before chocolate is hard and refrigerate again for a few more hours.