Rhubarb UPside Down Cake

Rhubarb UPside Down Cake
Rhubarb UPside Down Cake

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Cut up and arrange 5 C rhubarb in a 13 X9" oiled pan. Sprinkle evenly w/ 1 C sugar and 1-3 oz. pkg. raspberry jello. Top w/3 C miniature marshmallows.

Directions

Prepare a standard packaged white cake mix and spread evenly over marshmallows. Bake 350 for 30-35". Let stand 5" and turn upside down on platter. Serve w/whipped cream.

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