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Cottage Pie

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Ingredients

  • 1 lb. ground beef
  • 2 cups mashed potatoes
  • 1 small can whole kernel corn, drained

Details

Preparation

Step 1

Preheat skillet, brown beef and drain fat. Place in 8 inch glass baking dish. Add corn evenly over beef. Spread potatoes on top of corn. Cover and bake in 250 degree oven for 45 minutes. Serves 6.

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