Chicken Nacho Bake
By á-3646
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Ingredients
- 4 small boneless skinless chicken breasts
- 1/2 cup thick and chunky salsa
- 1/4 cup sour cream
- 1/2 cup crushed tortilla chips
- 1/2 cup mexican style shredded cheese
Details
Preparation
Step 1
Preheat oven to 400*.
Place chicken on foil-covered baking sheet. Slice 3 cups on top of each chicken breast with a sharp knife. Top each chicken breast evenly with salsa, sour cream and tortilla chips.
Bake 20 minutes. Remove from oven; sprinkle with cheese. Bake an additional 10 minutes or until chicken is cooked through.
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