Champagne or Regular Fruit Punch

By RuthLouise

If doing Champagne punch substitute Champagne for ginger ale

Ingredients

• 8 cups water
• 1 (12oz) can frozen lemonade
• 2 (46oz) cans pineapple juice
• 4 (28oz) bottles ginger ale (750 mg ea)(or Champagne)
• 1 (16oz) can frozen orange juice
• 2 1/2 cups sugar
• 1/4 cup lime juice
• 2 (28oz) carbonated water
• Fresh strawberries for garnish

Preparation

Step 1

Mix and divide into two equal containers.

Pour 2 bottles of ginger ale and 1 bottle of carbonated water with each half of mixture.