Chicken Nachatta

Chicken Nachatta
Chicken Nachatta

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 8

    boneless, skinless chicken breasts cut in 1/2

  • 4

    oz. sliced, fresh mushrooms

  • 1/2

    C diced onion

  • 1/2

    C craisins

  • 1/2

    C brandy

  • 1/2

    C whipping cream

  • 5

    oz. brown sugar.

Directions

Flour breasts and fry in butter until done. In Separate pan, saute mushrooms and onons in butter. Add craisins. Deglaze the pan w/brandy; stir in brown sugar and shipping cream and reduce until thickened. Place breasts on serving plate and pour equal amounts of sauce over each. Garnish w/orange zest.

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