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Ingredients
- 1 can (14oz) artichoke, drained, finely chopped
- 1 pkg (10oz) frozen chopped spinach, thawed well drained
- 3/4 cup Parmesan Cheese
- 3/4 cup Mayonnaise
- 1/2 cup shredded Mozzarella Cheese
- 1/2 tsp garlic powder
Preparation
Step 1
Heat oven to 350F
Combine ingredients
Spoon into 9-inch dish or pie pan
Bake 20 min. or until heated through
Makes 20 - 2Tbsp each serving
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