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Italian Chicken Pasta Salad

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Ingredients

  • 1/3 of a 1 pound package rotini pasta, cooked and drained
  • 2 cans chicken breast chunks
  • 1 large zucchini, cut in half lengthwise and sliced
  • 1 cup sliced mushrooms
  • 1 cup cherry tomatoes, cut into quarters
  • 3/4 cup creamy fat-free italian herb dressing

Details

Preparation

Step 1

Stir pasta, chicken, zucchini, mushrooms, tomatoes and dressing in a large bowl until coated.

Cover and refrigerate for 30 minutes.

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