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Grape Salad

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • 4 pounds grapes
  • 18 oz cream cheese
  • 16 oz sour cream
  • 1/2 cup sugar
  • 1 tablespoon vanilla
  • 1 cup brown sugar
  • 1 cup pecans

Details

Preparation

Step 1

Mix cream cheese, sour cream, sugar and vanilla in large bowl.
Beat until smooth
Add grapes top coat with brown sugar and pecans.
Make ahead, cover and serve.

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