Grape Salad
By á-49568
Rate this recipe
4/5
(1 Votes)
0 Picture
Ingredients
- 4 pounds grapes
- 18 oz cream cheese
- 16 oz sour cream
- 1/2 cup sugar
- 1 tablespoon vanilla
- 1 cup brown sugar
- 1 cup pecans
Details
Preparation
Step 1
Mix cream cheese, sour cream, sugar and vanilla in large bowl.
Beat until smooth
Add grapes top coat with brown sugar and pecans.
Make ahead, cover and serve.
You'll also love
- Blueberry Cheesecake Protein Shake 4/5 (2 Votes)
- 50 Things to Make With Pasta Sauce 4.3/5 (3 Votes)
- Hamburger and Mashed Potato... 4/5 (1 Votes)
- Black Forest Pound Cake with... 4/5 (1 Votes)
- Salad: Kale Salad with Grapes and... 4/5 (1 Votes)
Review this recipe