4.7/5
(3 Votes)
Ingredients
- 1 package Simply Potatoes® Shredded Hash Browns
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 1/2 cups (6 ounces) Crystal Farms® Shredded Sharp Cheddar Cheese
- 3/4 cup chicken broth
- 1/2 cup whipping cream
- 2 tablespoons butter, cut into small pieces
Preparation
Step 1
1. Heat oven to 375°F. Spray 2 quart baking dish with nonstick cooking spray*. In medium bowl stir together Simply Potatoes, salt and pepper. Spread half of Simply Potatoes into bottom of prepared pan. Top with 1 cup cheese. Spread with remaining Simply Potatoes. Sprinkle with remaining 1/2 cup cheese.
2. In small bowl stir together chicken broth and cream. Pour over Simply Potatoes. Place butter pieces randomly over potatoes. Bake, uncovered, 40 to 45 minutes or until potatoes are golden brown and tender.
Tips:
*An 11x7-inch rectangular or 8-inch square baking dish can be used. Need to serve a large crowd? You can easily double this recipe and bake in a 13x9-inch baking dish.