Menu Enter a recipe name, ingredient, keyword...

Crab Muffins

By

yields 10 muffins (triangles)

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 8 oz. crab meat
  • 1 stick butter
  • 1 jar old English cream spread
  • 1-1/2 tbsp mayonnaise
  • 1/2 tsp garlic powder
  • 10 muffins, split

Details

Preparation

Step 1

Soften the butter and cheese, add mayo and garlic powder. Mix then spread. Freeze for 15 minutes. Cut. Freeze or bake at 350. Cut into triangles

You'll also love

Review this recipe

Crab Dip-Oven baked Crab Cakes