Baked Zucchini Sticks

By teresafu

Ingredients

• 1 pouch Shake'N Bake Extra Crispy Original Coating Mix
• 1 Tbsp. minced fresh parsley
• 1 egg
• 1 Tbsp. water
• 4 zucchini, cut crosswise in half, then quartered lengthwise
• 1/4 cup Pure Kraft Refrigerated Ranch Dressing

Preparation

Step 1

HEAT oven to 400ºF.

MIX coating mix and parsley on plate. Beat egg and water in shallow dish with fork until well blended.

DIP zucchini in egg mixture then in coating mixture, turning until evenly coated. Place in single layer on baking sheet sprayed with cooking spray.

BAKE 20 min. or until crisp-tender and golden brown. Serve with dressing.