Green Bean Casserole

By kjs1010

Ingredients

• 1 can (10 3/4) cream of mushroom soup
• 1/2 cup milk
• 1 tsp soy sauce
• dash pepper
• 4 cups cooked cut green beans
• 1 1/3 cup french fried onions
• 1 small can water chestnuts
• 1/4 cup slivered almonds

Preparation

Step 1

Mix soup, milk, soy sauce, pepper, beans, water chestnuts, almonds and 2/3 cup onions in 1 1/2 quart casserole.

Bake at 350 for 25 minutes or until hot.

Stir. Sprinkle with remaining onions. Bake 5 more minutes.