5/5
(1 Votes)
Ingredients
- 1 cup butter
- 1/4 cup powdered sugar
- 1/4 tsp. salt
- 2 cup pecans grated
- 1 tsp vanilla
- 1 T water
- 2 cup flour
Preparation
Step 1
Cream butter, add sugar, vanilla, water. Add flour, salt and nuts. Chill about 1 hour in refrigerator. Form into small rolls- size of a finger. Place on greased cookie sheet. Bake at 250 degrees for 1 hour. Roll in powdered sugar while still warm.