5/5
(1 Votes)
Ingredients
- 1 c. dry oats
- 2 c. whole wheat flour
- 1 c. all-natural peanut butter
- 1 c. water
- 1/4 c. olive oil
- 1 egg, beaten
Preparation
Step 1
Mix together all ingredients. Sprinkle small amount of flour on flat surface. Roll mixture out to about ¾ in. thick. Cut into desired shapes with cookie cutters; place cookies on lightly greased cookie sheet. Bake 20 min. on 1 side, then flip & bake an additional 20 min. Remove to cooling rack & let dry thoroughly. Biscuits are ready after about 2 hrs.