Creamy Fudge

By á-48841

Ingredients

• 5 cups Sugar
• 1 1/2 sticks Margarine or Butter
• 1 large can Evaporated Milk
• 1 jar Marshmallow Fluff
• 3 pkgs Chocolate Bits (18 oz)
• 1/3 cup Peanut Butter
• 1 tsp Vanilla
• Chopped Nuts-Optional

Preparation

Step 1

Bring to a boil the sugar, margarine and evaporated milk. Boil for 8 minutes, stirring constantly. Mix in the rest of the ingredients stirring until chocolate bits are melted.

Pour into a buttered pan or pans. This recipe makes two 8x8 pans or one larger.