Jalapeño-Cheddar Drop Biscuits
By á-5193
Rate this recipe
5/5
(2 Votes)
0 Picture
Ingredients
- ■2 cups baking mix (or bisquick mix)
- ■1/2 cup cheddar cheese
- ■2 tablespoons finely chopped pickled jalapeños
- ■2/3 cup milk
Details
Preparation
Step 1
In a medium-sized bowl mix together baking mix, cheese and jalapeños. Pour milk over and stir just until evenly moistened. Drop by heaping spoonfuls onto parchment-lined baking sheets. Bake at 450ºF for 10-12 minutes, until bottoms are golden brown. Serve warm
Review this recipe