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Blue Cheese Dipping Sauce

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Rate this recipe 4/5 (2 Votes)
Blue Cheese Dipping Sauce 1 Picture

Ingredients

  • 1/2 cup mayonnaise
  • 1 tablespoons finely chopped onion
  • 1 teaspoon minced garlic
  • 2 tablespoons finely chopped parsley
  • 1/4 cup sour cream
  • 1/2 tablespoon lemon juice
  • 1/2 tablespoon white vinegar
  • 1/4 cup crumbled blue cheese
  • salt
  • freshly ground pepper
  • cayenne pepper

Details

Servings 1

Preparation

Step 1

Combine mayonnaise, onion, garlic, parsley, sour cream, lemon juice, vinegar, and blue cheese in mixing bowl. With the back of the mixing spoon, mash the blue cheese into the mixture until almost all of the lumps are gone. Season to taste with salt, pepper, and cayenne. Mix and chill 1 hour or longer.

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