Simple Baked Onion Side Dish

By kuca_murisa

Ingredients

• 2 layers chopped or sliced onions
• grated cheese (any of your choice. I use marble)
• 1 can Campbell's Cream of Mushroom Soup
• milk (enough to soften soup)
• garlic powder
• potato chips, crumbled

Preparation

Step 1

1. Select a small to medium sized casserole or oven proof baking dish. Spray with non-stick spray or wipe with melted butter.

2. Peel, chop or slice enough onions to cover the bottom of the baking dish so that you will have a double layer of onions on the bottom. Sprinkle the onions with enough grated cheese to cover and a light sprinkle of garlic powder.

3. In a medium bowl, combine soup with enough milk to soften the soup to pouring consistency. Pour over the onion and cheese evenly. Sprinkle with crumbled potato chips.

4. Bake at 350°F for 30 minutes.