HEARTY CHICKEN & NOODLE CASSEROLE
By á-47981
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Ingredients
- 1 can cream of cream of chicken soup
- 1/2 cup milk
- 1 cup frozen mixed vegetables
- 2 cups cubed cooked chicken
- 2 cups egg noodles, cooked and drained
- 1/4 cup grated parmesan cheese
- 1/4 tsp. black pepper
- 1/2 cup shredded cheddar cheese
Details
Servings 4
Preparation time 10mins
Cooking time 35mins
Preparation
Step 1
Preheat oven to 400 degrees.
Stir all ingredients together except for the shredded cheddar cheese. Pour into a 2qt. casserole dish that has been sprayed with non stick cooking spray.
Bake for 25 minutes or until starts to bubble.
Remove from oven and top with cheddar cheese before serving.
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