Holiday Fudge Bites

Photo by Nicole S.

PREP TIME

15

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

15

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    pkg. (4 oz.) BAKER'S White Chocolate

  • 1

    pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate

  • 6

    T butter

  • 1/3

    cup water

  • 1

    pkg. (3.9 oz.) JELL-O Chocolate Instant Pudding

  • 3

    cups powdered sugar

  • 6

    T multi-colored sprinkles

Directions

Line 8-inch square pan with foil, with ends of foil extending over sides. Microwave first 4 ingredients in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir until chocolate is completely melted. Add dry pudding mix; stir with whisk 2 min. Add powdered sugar, 1 cup at a time, stirring after each addition until blended; press onto bottom of prepared pan. Top with sprinkles; press into fudge to secure. Refrigerate 2 hours or until firm. Use foil handles to lift fudge from pan before cutting into pieces.

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