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Corn Fritter Patties

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Ingredients

  • 1 cup pancake mix
  • 1 egg, beaten
  • 1/4 cup plus 2 tbsp milk
  • 1 can corn, drained
  • 2 cups vegetable oil

Details

Preparation

Step 1

In a small bowl, combine the pancake mix, egg and milk just until moistened. Stir in the corn. In an electric skillet heat 1/4 in of oil over medium heat. Drop batter by 1/4 cupfuls into oil; press lightly to flatten. Cook 2 minutes on each side or until golden brown.

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