4/5
(1 Votes)
Ingredients
- garlic
- 12 oz jar of roasted peppers,drained, cut into one inch pieces
- 1/2 sun dried tomato, oil packed
- 2 tbls green pimiento stuffed olives drained
- 1/2 tspn fresh thyme
- 1/2 tspn olive oil
- pinch salt
- pinch pepper
Preparation
Step 1
use immersion blender and season to taste