Fish Tacos
By rpanzano
Rate this recipe
4/5
(1 Votes)
Ingredients
- 1/2 c fat free sour cream
- 1/4 chopped fresh cilantro
- 1 tbls fresh lime juice
- 1 tbls blackening or cajun seasoning
- 3/4 lb firm white fish
- 4 fat free four tortillas
- 2 oz shredded sharp cheddar
- optional toppings: diced tomato, coleslaw, shredded cabbage, mango salsa
Details
Servings 4
Preparation
Step 1
1. combine sour cream cilantro and line juice in bowl.
2. sprinkle seasoning on fish, cook fish on grill over medium heat (2 to 5 min per side)
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