Maple-Cinnamon Butter

By mahto

Ingredients

• 6 6tablespoons(3/4 6tablespoons(3/4 stick) butter, at room temperature
• 1 1tablespoon 1tablespoon maple syrup
• 1 1teaspoon 1teaspoon ground cinnamon

Preparation

Step 1

Make the maple-cinnamon butter: Place the butter in a mixing bowl and whisk until light and fluffy. Whisk in the maple syrup and cinnamon. Alternatively, blend the ingredients in a mixer or food processor. Transfer the butter to a bowl or 4 ramekins and refrigerate until serving.