HG's Avocado Tomato Crisps
By sunitagt
Entire recipe: 254 calories, 7.5g fat, 347mg sodium, 39g carbs, 9.5g fiber, 5.5g sugars, 6g protein -- PointsPlus® value 6*
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5/5
(1 Votes)
Ingredients
- 1.5 oz. (about 3 tbsp.) mashed avocado
- 2 large crispbread crackers with 80 calories or less each (like Wasa Multi Grain or Dr. Kracker 100% Whole Wheat)
- 2 tbsp. bagged sun-dried tomatoes (not packed in oil), chopped
- Seasonings: salt, black pepper, garlic powder
Details
Servings 1
Preparation
Step 1
In a small bowl, mix avocado with a dash of each of the seasonings.
Evenly spread mixture onto the crackers, and sprinkle with chopped tomatoes.
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